This is one of my favorite recipes from the weekly Dorm Room Chef series I produced for the Boston Globe.
Easy & Quick
Consider these Italian tapas: appetizers before a full meal or delicious snacks for an intimate cocktail party.
This Greek dip is healthier and less fattening than sour cream based dips, but tastes just as good, if not better.
You can make these at a moment’s notice and are great to bring to a party. But watch out: they’re addictive.
This is magic. In just a minute you can be eating a light, fluffy, chocolate cake.
These make great holiday gifts too, but be sure the recipient can handle their alcohol.
Blending these ingredients may seem strange, but it creates a savory, sweet dish.
The bold flavor of gingerbread in one of the lightest pancakes you’ll ever eat.